Understanding Carbon in Agriculture | Preferred by Nature Webinar | Delivered in French

Understanding Carbon in Agriculture | Preferred by Nature Webinar | Delivered in French

Emissions, removals, carbon credits: everyone talks about them, but only a few explain them plainly. In this webinar, Preferred by Nature goes back to the basics of agricultural carbon and shows what separates a credible project from a nice promise. We walks through the method, from footprint per hectare to the reductions that actually matter, with a focus on agroforestry and cocoa in West Africa. And the part that counts: what certification really changes for smallholders and cooperatives. ⏱️ Chapters 0:00 Why carbon matters in agriculture 8:00 The European regulatory context 14:30 Carbon footprint per hectare 22:00 The carbon balance: emissions and removals 38:00 Designing a carbon project 45:00 Cocoa and agroforestry 56:00 Q&A 🔗 Preferred by Nature: https://preferredbynature.org #CarbonFarming #Agroforestry #CarbonCredits #SustainableAgriculture #PreferredByNature