UN-Nutrition 25d ago

#RomeNutritionWeek2026 | Day 1 - 25 May 2026 - Collaborative Approaches to Indigenous Peoples Knowledge Sharing for Sustainable Nutrition Futures The session will convene Indigenous Peoples’ Rights and Knowledge Holders, researchers, governments, and development partners to underscore the role of Indigenous knowledges and locally led innovations in informing policy and programming that support resilient, sustainable, and nutrition‑sensitive food systems. This event will explore, through case studies, how participatory and collaborative approaches to knowledge generation—such as storytelling and community‑based research—can produce accessible and culturally grounded nutrition knowledge, strengthen the conservation of knowledges and improve nutrition outcomes.