LI-BIRD 349d ago

Khariya, also known as pitosni is one of the popular cuisines of Tharu community in the far-western region of Nepal. The pieces of Khariya looks like fish. It is mainly consumed during festival of Anatwa and Atwari (Just before Krishna Janmashtami’s Sunday). This video highlights preparation methods of the Khariya recipe. This video highlights preparation methods of the Khariya recipe. ============================================================ Acknowledgements Stockholm Environment Institute (SEI) Swedish International Development Cooperation Agency (Sida) Oxfam Novib Oxfam Nepal Sowing Diversity=Harvesting Security (SD=HS) Team Srijana Farmer Field School, Mainpokhari, Kailali Concept and Story Design Aastha Bhusal, LI-BIRD Santosh Shrestha, LI-BIRD Direction and Voice Over Meera Gurung Cinematography Sonim Shrestha Birat Shah Edit Sajal Maharjan Meera Gurung Narration Writer Rojina Gauchan Prepared by Nepal Food Network Video Production Partner Red Circle Creative Solutions ________ A LI-BIRD Production 2022