Asia Society 68d ago

NEW YORK, April 21, 2026 — Mithu Malik, co-owner of Michelin-starred Musaafer; and Jihan Lee, chef partner of Nami Nori and TBD Gimbap explore how Asian cuisine is being reimagined in New York City’s contemporary dining scene. The discussion looks at culinary innovation, Asian food culture, and the evolution of traditional flavors through the lens of heritage, identity, and technique. Artist and writer Esther M. Choi moderates the conversation. (1 hr.) Subscribe for more videos like this: http://AsiaSociety.org/YouTube --- Support Asia Society today: http://AsiaSociety.org/Donate --- Subscribe to our newsletter to stay connected: https://asiasociety.org/email-subscriptions --- Facebook: http://facebook.com/AsiaSociety Instagram: http://instagram.com/AsiaSociety Twitter: http://twitter.com/AsiaSociety LinkedIn: http://linkedin.com/company/asia-society/ #asiasociety #asiasocietynewyork #culinary