We’ve covered ocean farming and medicine, but the final piece of the Ocean Blueprint is community.
Meet the Bajau, Moken, and Haenyeo cultures that built their entire existence on the water. They ...
Rare underwater footage of a faceless cusk eel!
These fish get their name from their highly unusual appearance. They have no visible eyes – those dots on the side of its face are actually its nos...
The countdown to Festa Melħ (Salt Fest) 2026 is on! Join us on 25 & 26 July at Salina Nature Reserve for the third edition of Malta's biggest celebration of salt, nature and heritage.
Don't mi...
Webinar series on Priorities in Food Safety: Food Safety in Bivalve Molluscs
Bivalve molluscs represent a resource of particular importance due to their economic, nutritional, and social significance for numerous countries in the region. However, because they are filter-fee...
Serie de webinarios Prioridades en inocuidad alimentaria: Inocuidad alimentaria en moluscos bivalvos
Los moluscos bivalvos representan un recurso de especial relevancia debido a su importancia económica, alimentaria y social para numerosos países de la región. Sin embargo, debido a su condición de...
The sounds of a Vietnamese clam fishery...
💙🐚 Shhh… listen to the sounds of the Bến Tre clam fishery in Vietnam.
Hand‑raking clams… soft mud… gentle waves… This is what sustainable harvesting sounds like.
In this Vietnamese community, f.
What does it take to become the first farm in the world certified to the ASC Farm Standard? At Esteros Lubimar in southern Spain, it starts with the tides. Meet the people behind this pioneering fa...
Celebrity chef, restaurateur, and best-selling cookbook author Bobby Flay joins Corby Kummer, food writer and executive director of the Food & Society program at the Aspen Institute for a livel...
The hawksbill turtle’s beak-like mouth is perfect for eating their favorite food: sponges! 🧽
Learn more about these sea turtles with our Marine Life Encyclopedia: https://oceana.ly/4wdIE5t
#hawks..
Montserrat Tissue Culture Facility: OECS ILM Project
ABOUT THE OECS
The Organisation of Eastern Caribbean States (OECS) is an international organisation dedicated to economic harmonisation and integration, protection of human and legal rights, and th...
Meet this Aboriginal fishery hand harvesting cockles!
Meet Australia’s first community fishery to achieve MSC certification in 2008 🌊
Pipis are hand-harvested using rakes, continuing a tradition practised by the Ngarrindjeri people for over 19,000 yea..
Here, clams mean everything
💙🐚 In Bến Tre, VCietnam, local fishers worked together to protect young clams, restore mangroves and manage the fishery as a cooperative.
The result = the fishery is thriving and MSC certified!
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TOKYO, June 2, 2026 — What truly makes a great dining culture? According to gastronomy expert Takefumi Hamada, the answer lies not only on the plate but in the systems that make exceptional food po...
The visit to Savannes Bay showcased a marine debris removal and sea moss initiative, implemented in partnership with the Fisheries Department and SLUNCF. The project, a direct beneficiary under the...
También trabajan por los océanos quienes conservan su memoria y quienes llevan sus sabores a la mesa.
En este capítulo de "Tú también trabajas por los océanos", Andrés Rodrigo, ex director del Mus...
The sounds of a Mexican fishery
🌊🤝 Soft waves. Nets lowered gently.
Scientists and fishers talking, listening… Once divided, now working as one.
This is what collaboration sounds like.
#SustainableFishing #SustainableSeafoo.
Microbiology Curriculum: Basic Culture Media and Isolation Techniques – 4 Quadrant Streak
This video demonstrates the four-quadrant streak method used in microbiology laboratories to isolate individual bacterial colonies from a mixed culture specimen. It covers the materials and safety ...
🪸Immersion dans les forêts de kelp des fonds marins !
Les pêcheurs respectueux de l'environnement améliorent leurs pratiques afin de minimiser leur impact sur la vie marine, en protégeant les habi..
🪸Immersion dans les forêts de kelp des fonds marins !
Les pêcheurs respectueux de l'environnement améliorent leurs pratiques afin de minimiser leur impact sur la vie marine, en protégeant les hab..
🪸Immersion dans les forêts de kelp des fonds marins !
Les pêcheurs respectueux de l'environnement améliorent leurs pratiques afin de minimiser leur impact sur la vie marine, en protégeant les hab..