The Good Food Institute Europe 231d ago

00:00 Introduction to the GFI Research Grant Programme 02:24 Meet the researcher: Milena Ivanesivic – Connectomix Bio 18:31 Meet the researcher: Dr Federico Ferreira and Diana Marques – University of Lisboa 39:08 Funding priorities 51:22 How to apply 53:36 Q&A GFI has launched our annual international research grant programme! This year, we are inviting proposals for projects of up to 24 months in duration, and up to $250,000 USD. This RFP seeks research proposals on four topic areas that address pressing scientific and technological challenges facing the alternative protein industry. Take this opportunity to hear from past and current recipients of GFI’s grant programme in Europe on their experience and successes, as well as an overview of the programme, research themes and a Q&A, hosted by GFI Europe. Access the sidestreams report here: https://gfi.org/resource/cultivating-alternative-proteins-from-commodity-crop-sidestreams/ Access the cell line development report here: https://gfi.org/science/the-science-of-cultivated-meat/deep-dive-cultivated-meat-cell-lines/ Access the RFP here: https://docs.google.com/document/d/14N3QkvCJUodLAq8sVX_YY6-iu58bv7Nm6bKSDks2TvQ/edit?_gl=1%2A19ssrgr%2A_up%2AMQ..%2A_ga%2AMTMwMjMyNTYzMS4xNzEyODU1MjY2%2A_ga_TT1WCK8ETL%2AMTcxMjg1NTI2My4xLjEuMTcxMjg1NTI2My4wLjAuMA..#heading=h.lm07ywo92n6n