WRAP 159d ago

In its third instalment of our ‘Lunch & Learn’ sessions, Savannah Holden from Sodexo will explore how staff engagement and ownership are the key ingredients for turning food waste initiatives into real, measurable impact. She’ll share how Sodexo is empowering teams on the ground to lead change through initiatives like WasteWatch, their food waste prevention programme that makes it easy to measure, understand, and reduce food waste in operations. You’ll hear how Sodexo is using data to drive behaviour change at site level, scaling its WasteWatch programme which has achieved a 50.2% reduction in food waste! Food waste will be discussed in relation to their regional and global sustainability roadmaps offering insight as to why it is a valuable topic to focus on within the industry. The session will also highlight the role of partnerships in accelerating impact, offering practical insights for businesses looking to engage teams and turn sustainability commitments into action.