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Trombolotto: Italy's ancient citrus fruit reviving old town culinary traditions
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FAO - Food and Agriculture Organization of the United Nations
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Food and Agriculture Organization of the United Nations
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Behind the medieval walls of Sermoneta, Italy, an ancient yellow citrus fruit called the trombolotto is reviving old town traditions and recipes. Farmer Angela Concu and FAO Champion chef Cristina Bowerman are turning this rare fruit into a symbol of Sustainable Gastronomy, forging new ties between women farmers and chefs during this International Year of the Woman Farmer.
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