One of our favorite fruits has a diversity problem 🍌
But it doesn't have to stay that way! Watch to learn from Jo...
Michela Chiumenti (IPSP - CNR, IT) on the EFSA-funded XYL-o-VINE project: Ecology, ethology and transmission biology of #Xylella fastidiosa by insect vectors in table grape vineyards #planthealth
Au Burkina Faso, l’apiculture a évolué : autrefois simple activité de subsistance ancestrale, elle est aujourd’hui une filière économique structurée et en pleine expansion, portée notamment par des...
Conoce más sobre este proyecto ejecutado por la Universidad Técnica del Norte (UTN) - Ecuador, la Universidad de Talca (UTALCA) - Chile y la Universidad de Antioquía (UdeA) - Colombia, en: https://...
Le cacao fine saveur en Côte d'Ivoire: les enjeux liés à l'exportation
Plongez au cœur des enjeux clés de l’exportation du cacao fin ivoirien à travers les témoignages d’acteurs majeurs de la filière.
Des exportateurs comme Silva Cacao et des chocolatiers tels que Mi...
The first thing Rennae Johnson, Jamaican born and raised, reaches for when she talks about Pure Chocolate is a memory: her grandfather making chocolate tea from cocoa grown nearby – a ritual she ca...
...it, from Bakker (a Greenyard company), shares how the Sustainable Initative for Fruit and Vegetables helps align the sector around common standards and tools, making it easie...
Pauline Kosten from The Magnum Ice Cream Company talks about why a whole‑sector approach is essential to making vanilla more sustainable—and how the Sustainable Vanilla Initiative is aligning the i...
Explore the latest insights on the plant-based sector in our State of the Industry webinar series—GFI’s annual deep dive into the evolving alternative protein landscape.
This presentation highligh...
Your favourite fruit deserves a whole lot of 💛
Running dressed up as a banana? Check ✅
Making inequalities vi...
...e to the top of another to make a vigorous growing tree that produces delicious fruit. Liam will be growing these trees at his farm in Cumbria to plant out in 2027.
🍏Did you...
...s from Bihar, Uttar Pradesh, and Odisha train delicate vines through flowering, fruiting, and harvesting stages across seasons all year round.
Today, this workforce finds it...
🍅 Meet Mirna, a NatureSweet associate who works across multiple stages of production. Through NatureSweet’s partnership with Fair Trade Certified™, she has experienced improved safety standards and..
🍅 Meet Adriana, a NatureSweet harvester who plays a key role in ensuring the quality of every tomato. Through NatureSweet’s partnership with Fair Trade Certified™, she has seen new opportunities op..
🍅 Meet Margarita, a NatureSweet safety inspector who helps ensure the quality and safety of the tomatoes people enjoy every day. Through NatureSweet’s partnership with Fair Trade Certified™, she al..
Nine UKTP-supported beneficiaries from Zimbabwe participated in Fruit Logistica, Berlin as part of a national delegation organised in collaboration with ZimTr...
... bananas or not, for smallholder farmers, there’s more to growing this everyday fruit than you might expect.
El Dr. Julio Berdegué dialogó con productores de guayaba del estado de Aaguascalientes, hizo presentes los créditos disponibles para las y los productores del estado con la finalidad de cubrir la n...
...𝐠𝐨 𝐏𝐫𝐨𝐝𝐮𝐜𝐭𝐢𝐨𝐧 🥭
Producing high-quality mangoes is not only about growing good fruit; it’s also about how mangoes are managed before and after harvest. This video introduces...