ProVeg International
ProVeg Brazil develops pilot program for transitioning from livestock farming to crop production in an agroforestry system.
Find out more here: https://proveg.org/br/transicao-rural/
“The burden of climate change and transformation should not sit with farmers alone.”
Our Senior UN Policy & Advocacy Manager, Stephanie Maw, is on the ground at the SB64 session in Bonn, tracking
𝗢𝗻 𝗔𝘂𝗴𝘂𝘀𝘁 𝟮𝟱: The event of the year for the new food sector! The era of the industrial revolution starts here: 𝗡𝗲𝘄 𝗙𝗼𝗼𝗱 𝗖𝗼𝗻𝗳𝗲𝗿𝗲𝗻𝗰𝗲 𝟮𝟬𝟮𝟲.
📈 The market for plant-based an
How do we feed a growing planet? 🌍
The math is simple, but the impact is huge. Right now, our food system is losing billions of potential meals in translation by filtering grain through livestock...
Did you know that just 12 plants and 5 animal species make up the majority of what the world eats? 🌍🥘
Agriculture already uses half of all habitable land on earth, and most of that is dedicated to.
Meet Harriet Klepper, one of the young advocates on the ProVeg 2025 Youth Board who worked across time zones to bring this cookbook to life. 🧑🍳
Representing Europe, Harriet contributed her favour.
Did you know 96% of our groceries come from just a handful of supermarkets? 🛒 That gives them a massive amount of power over what ends up on our plates, and the future of our planet.
Supermarkets ..
Stop fearing the label and start looking at the nutrients. 🔍
Not all "Ultra-Processed Foods" are created equal. While the NOVA system categorises food by how it’s made, it often ignores what’s act..
You may have heard the news: The UK Supreme Court has officially banned Oatly from using the word “milk” in its marketing. 🥛🚫
After a long legal battle with Dairy UK, the court ruled that the term.
FINAL CALL: Shape the global food agenda 🌍
Applications for the ProVeg Youth Board close in just a few days. We’re seeking the next generation of leaders to amplify youth voices in international c..
Why are Dutch supermarkets winning the climate race? 🇳🇱🛒
The results of the Superlist Environment Europe 2026 report are officially in, and there’s a clear winner on the leaderboard.
While many m
The "Big Plant-Based Launch" era: Over or just evolving? 🌯
Remember 2019? The queues for vegan sausage rolls and meatball subs were around the block. But in 2026, the vibe is different. We’re seei..
Is the "Milk Tax" finally a thing of the past? ☕️🚫
For too long, choosing plant-based has been treated like a luxury. But Caribou Coffee has officially joined the ranks of the giants by dropping t..
“2025 has truly been a landmark year, with major publications, global summits and powerful policy changes that underline the shift towards healthy, sustainable and plant-rich diets.” –Valentina Gal...
🚨 FINAL CALL: Stop the 'Veggie Burger Ban' before the AGRIFISH VOTE on 11th December!
Over 600 key stakeholders have now united—from NGOs to major companies—to send an unequivocal message to the E..
Brazilian plantain moqueca is sweetness & spice in one pot! 🥥🌶️This easy, colourful stew is bursting with authentic flavour!
The ripe plantains soak up the creamy coconut milk, bell peppers, t
Wait, are you telling me there are no actual dogs in hot dogs? 🌭🐕
If we can figure out that there are no penguins in Penguin bars and no babies in Jelly Babies, I think we’re smart enough to know .
Our Youth Board member, Vivek Venkatram, caught up with Member of the European Parliament, Lena Schilling, at #COP30 to ask the big question: Why sign the Belém Declaration?
Her answer is clear: Y...
Would you take health advice from Big Tobacco? 🚬❌ Then why are we letting Big Meat dictate climate policy?
At COP30, held at the gateway to the Amazon, we found the presence of lobbyists overwhelm..